Our award-winning, handcrafted Spiced Rum aged in brand new American oak charred barrels.

The process begins with Seacrets White Rum being macerated with cinnamon, allspice, nutmeg, clove and crystallized ginger. After the desired flavor is achieved, the Spiced Rum was barreled (for the second time) in the American Oak barrel for an extended period of time, picking up a flavor profile consisting of vanilla, oak and mild spice undertones.

Gluten-Free